Winter | Baking and puddings

Mince pies with ginger pastry and orange almond pastry

Mince pies are Christmas. All that spicy, fruity, boozy goodness bubbling away in a golden pastry case. They are fun to make and everybody can get help out spooning in the mincemeat and messing around with icing sugar.  But I have a couple of confessions to make: Confession number 1: I’m scared of pastry. Making it, that is. … Continue reading