Warm squash and fig salad
Autumn / Autumn | Meals / In season / Winter / Winter | Meals

Warm squash and fig salad

IT’S SQUASH TIME. Eating seasonally is a fairly simple and brilliantly tasty way of maintaining some connection with the natural world when reluctantly living in the city and hopping from the central heating of home to the oppressive heat of public transport to the air con of the artificially lit office. Happy days. No but … Continue reading

Beetroot borani with goat’s cheese and baked beetroot leaf crisps
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Beetroot borani with goat’s cheese and baked beetroot leaf crisps

This recipe was first published on Rubies in the Rubble’s brilliant blog. Check out Rubies’ tasty chutneys all made using surplus veg that would otherwise be discarded. You can read more about Rubies, their model and priorities here.  This vibrant beetroot and yoghurt dip is a super nibble that can be used as a starter, as part of … Continue reading