Veggie bean chilli with fresh guac, coriander yoghurt and corn
Store cupboard | Meals

Veggie bean chilli with fresh guac, coriander yoghurt and corn

Chilli’s a great, versatile dish that always tastes great whatever (probably inauthentic) ingredients you choose to chuck in. My recipe uses a pile of veg including sweet potato, courgette and celery as well as red kidney beans and chickpeas. Smoky chipotle chillies sit happily alongside dark chocolate to create a rich and warming flavour. The guac and … Continue reading